Super EASY Homemade Eggnog

Super EASY Homemade Eggnog

1 1/2 cups half-and-half
1 cup egg substitiute
1 cup vanilla bean ice cream
2 tablespoons sugar
1 tablespoon Pure Vanilla Extract
1/2 teaspoon Ground Nutmeg
1/2 teaspoon Cinnamon

DIRECTIONS
1. Place all ingredients in a blender, cover blender. Blend 1 minute on low or until well mixed.
2. Serve immediately or refrigerate until ready to serve.
3. Sprinkle a little cinnamon and nutmeg on top, and maybe add a little whipped cream :)